Bake 425 Brings Organic, Bake-at-Home Pizza to Bryn Mawr
Bake 425 opened Monday at 1012 W. Lancaster Ave. in Bryn Mawr.
Peter Howey used to dine out at restaurants all the time with his wife. But after their son was born a couple of months ago, it became easier to eat at home. “There are hundreds of delivery options, but there are also problems,” Howey said. “It’s not what you ordered, or it’s cold, or my wife isn’t home. You’re at the mercy of the delivery service.” Before his son was born, Howey said he also didn’t pay much attention to what he ate, but now he’s more health-conscious. Enter Bake 425. Howey, who owns the organic, bake-at-home pizza shop along with owner Aaron Nocks and manager Liz Comiskey, said the ingredients that go into their pizza are locally sourced and that this is a different approach to typical take-out. Howey said it’s cheaper …
